FRUTIC comes to Valencia (Spain), providing the best platform for a research network on emerging technologies or current issues in the industry. Topics capture technology advancement in production, harvest, postharvest, distribution and quality control of fruit, nuts, and vegetables. This event aims to provide a concerted platform that brings together scientists, academics and all actors in the fresh produce industry to disseminate, share practical experiences and develop roadmaps to achieve common goals.
FRUTIC has become an essential source of knowledge for developing and applying technology in the wine, fruit and fruit production sectors. The presentation of high-quality works allows meeting the needs of producers to satisfy the demands of consumers. Thus, obtain a safe, affordable and sustainable product, which helps to improve the profit without reducing the quality. In recent years, the fruit and vegetable sector has been involved in important developments, both in the field and in transformation processes. The concepts related to digitalisation and sustainability have requested a review of production methods focusing greater attention on the environment and the consumer healthiness.
For these reasons, the conference aims to discuss the technological developments in the field and in postharvest. Precision farming is increasingly able to offer practical solutions for the operative management of the orchard. Automation and sensors applied to transformation processes improve the possibility of better preserving the production quality by raising the control level, expanding the range of products (for instance, the fresh-cut fruit and vegetable), reducing waste, and saving costs.
|R.1 – Regular, Early bird||230,00 €|
|R.2 – Regular, Early bird + Gala Dinner||255,00 €|
|R.3 – Regular (later than May 30, 2022)||330,00 €|
|R.4 – Regular (later than May 30, 2022) + Gala Dinner||355,00 €|
|S.1 – Student, Early Bird||100,00 €|
|S.2 – Student, Early Bird + Gala Dinner||125,00 €|
|S.3 – Student, (later than May 30, 2022)||200,00 €|
|S.4 – Student, (later than May 30, 2022) + Gala Dinner||225,00 €|